What’s the most disgusting thing you’ve ever eaten?

S

Sovz

Vault Dweller
I’ve tries some boiled pigeon eggs dish while in Baku.

I didn't know what I was eating at the time, and when I found out.... BAH.
 
Dog crap. Baby poo. Rotting rats.. Oh wait, sorry :D those were my favs..

Probably my ex-girlfriend :P
 
hmm, ...gotta be onion...or olive...ah well, I know my dad ate a 20 cm long snail in china...he liked it, but he's the kind that likes all food as long as it's not burned or ruined otherwise
 
Well, there was this one girl when i was in AIT... but i wont get into that.....

most disgusting food.... kim-che
 
i've eaten roasted roaches,

also caramelised locust/grasshoppah,

termites (the big african ones of course),

and a standard worm.

most are a bit weird but it's pretty much ok...

also i might add that this is what seems to be most disgusting to other persons and not what i found actually most disgusting... there are many 'normal' foods i find way more horrible than what i summed up here.
 
Have to agree with Elissar, kim-che.

Nothing like having a Korean aunt, I've had more kim-che than I could ever imagine eating. Shame, most Korean food is so good.
 
Well

When I was growing up, my mom one made cookies with flour that went weevilly, but she didn't realize it till after the first or second batch after which my sister and I already finished off the first batch.
She was going to just throw everything away, but since they tates great and I was only about 7 or so, an age not easily squeemish, she baked the rest of the batch. Of course no one would eat them except me. Darn good chocolate chip cookies. Crunshy too :D

Greg
 
Kahgan said:
what is kim-che? what is it made of?
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Kim Chee is a pickled salad/condiment type food served at virtually
every Korean meal. It is often compared to saurkraut. It can be made
not only with nappa cabbage, but with types of raddishes, greens, or
cucumbers. It is salty, (spicy) hot, temperately cold, garlicy and
tangy.
 
snails (escarchot), squid and shark-fin soup (not proud of that one...it tasted exactly like egg, and some pour shark got his fins cut-off and was thrown back into sea) are the most exotic meals i've had. but all of them tasted very good.

the most discusting found i've ever eaten is a vegetable that (to my knowledge of the english dictionairy) hasen't got an english name (probably because english people are smarter then dutch people when it comes to food)...but freely translated it would be cald "Flouwer-cabbage". it's this cabbage with hard, white things in it.
 
Yeah, it´s flower-gabbage when translated straight from Finnish too :) I don´t like it boiled, but it´s a nice snack as uncooked.
 
I ate cockroach once, got five bucks for doing it. Kinda tasted like peanut butter.

Besides that it would have to be Nuoc Cham (vietnamese hot sauce). It's made with stuff that tastes good on it's own, but together it tastes just like sweaty ass.

Oh, and earning my 'blood wings" the first time. :wink:
 
NgInE said:
probably because english people are smarter then dutch people when it comes to food
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I doubt that the English are smarter than any European country when it comes to food, unless your definition of a 'smart' choice of food is fat, heavy and rich (all in a somehow boring way).

The most exotic thing I've eaten is at the family's Polish dinners, consisting of piles of cabbage related dishes, meat and potatoes. Although we have access to real bread, they all love the rye flour rubbish. Tripe doesn't taste particularly bad, but the texture is very similar to rubber (not that I have snacked on rubber).
 
NgInE said:
freely translated it would be cald "Flouwer-cabbage".
Click to expand...
"Cauliflower", according to my dictionary anyways (not a very reliable one, judging after previous experiences).
 
Gus said:
"Cauliflower", according to my dictionary anyways (not a very reliable one, judging after previous experiences).
Click to expand...

No, that's probably it. It screws up your digestive system pretty bad, but Cauliflower is definitely not the worst thing I've ever tasted and it's actually pretty good with vegetable dip.
 
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